LOTTE Mart

• Korean Brown Button Mushrooms are uniformly round, with thick caps and a natural brown color, looking very firm.

• The mushroom flesh is firm, with a slight crunch and a distinctive sweet flavor when eaten.

• Fresh mushrooms are imported from Korea.

• Brown button mushrooms have a stronger aroma than white button mushrooms, suitable for both Asian and European dishes.

Directions for use: Soak in salt water, rinse thoroughly, use for stir-fries, braises, hot pots.

Storage instructions: Store at 5 - 10 degrees C.

Note: Do not use if there is a sour smell or the mushrooms change color. Do not use for people sensitive to mushrooms.

Delicious dish suggestions: Can be prepared into dishes such as stir-fries, soups, stews,...

Stuffed Mushrooms

Soup

Supplier information:

• Company name: CONG TY TNHH DR.AG VIETNAM

• Address: 4F, Cobi Tower II Building, No. 2-4, Street 8, Tan My Ward, Ho Chi Minh City, Vietnam

(Translated by AI)