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Nhip Song Phnom Penh Style Dried Rice Noodles 72G
Hủ Tiếu is a legendary specialty dish of Southern Vietnam loved by millions, now available in a highly innovative dry mixed instant format. Featuring exceptionally chewy rice strands tossed with an intensely aromatic savory sauce, it serves up a mouthwatering dry mixed hủ tiếu experience. This product is the absolute definitive choice for global food lovers looking to explore authentic Southern Vietnamese cuisine or refresh their everyday menu.
Ingredients: Rice Noodles: Rice, potato starch, thickener (oxidized starch (1404)), salt, emulsifier (sodium carboxymethyl cellulose (466), soy lecithin (322(i))). Seasoning Packets: Vegetable oil (palm oil, antioxidants (BHA (320), BHT (321))), sugar, spices (garlic, onion, pepper), flavor enhancers (monosodium L-glutamate (621), disodium 5'-inosinate (631), disodium 5'-guanylate (627)), salt, soy protein, dehydrated seasoned radish (cabbage, soybean, chili color extract), dried green onions...
Directions: Place the rice noodle block and vegetable flakes into a bowl, pour about 400ml of boiling water, cover with a lid, and wait for 3 minutes. Remove the lid, stir briefly, and drain the water completely. Add the aromatic seasoning oil and soup powder packets, toss thoroughly, and serve immediately. Storage: Store in a cool, dry place away from direct sunlight. Shelf Life: 8 months from manufacturing date. Country of Manufacture: Vietnam.
Hủ Tiếu is a legendary specialty dish of Southern Vietnam loved by millions, now available in a highly innovative dry mixed instant format. Featuring exceptionally chewy rice strands tossed with an intensely aromatic savory sauce, it serves up a mouthwatering dry mixed hủ tiếu experience. This product is the absolute definitive choice for global food lovers looking to explore authentic Southern Vietnamese cuisine or refresh their everyday menu.
Ingredients: Rice Noodles: Rice, potato starch, thickener (oxidized starch (1404)), salt, emulsifier (sodium carboxymethyl cellulose (466), soy lecithin (322(i))). Seasoning Packets: Vegetable oil (palm oil, antioxidants (BHA (320), BHT (321))), sugar, spices (garlic, onion, pepper), flavor enhancers (monosodium L-glutamate (621), disodium 5'-inosinate (631), disodium 5'-guanylate (627)), salt, soy protein, dehydrated seasoned radish (cabbage, soybean, chili color extract), dried green onions...
Directions: Place the rice noodle block and vegetable flakes into a bowl, pour about 400ml of boiling water, cover with a lid, and wait for 3 minutes. Remove the lid, stir briefly, and drain the water completely. Add the aromatic seasoning oil and soup powder packets, toss thoroughly, and serve immediately. Storage: Store in a cool, dry place away from direct sunlight. Shelf Life: 8 months from manufacturing date. Country of Manufacture: Vietnam.
