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Hang Nga Beef And Pork Leg Noodle Soup 75g
10.000 ₫
-11%8.900 ₫
- Hang Nga Rice Vermicelli with Pigs' Feet Flavor 75g is crafted from premium short-grain rice—often called the pearl of heaven. Rice vermicelli (Bún) is celebrated as a hallmark signature of traditional Vietnamese cuisine.
- The premium rice grains are processed utilizing state-of-the-art Japanese quality technology, yielding soft yet beautifully resilient vermicelli strands distinct to Hang Nga.
- Ingredients: Rice, tapioca starch, potato starch, canola oil, mono- and diglycerides of fatty acids (E471), lecithin (E322). Soup: Refined oil, salt, sugar, textured soy protein, dried carrots, spices...
- Directions for Use: Place the dried vermicelli, seasoning powder, and vegetable packets into a bowl. Pour approximately 400ml of boiling water, cover with a lid, and wait for 3 minutes. Add the specialized seasoning oil pack, stir thoroughly, and enjoy immediately.
- Storage: Keep in a cool, dry place away from direct sunlight.
- Hang Nga Rice Vermicelli with Pigs' Feet Flavor 75g is crafted from premium short-grain rice—often called the pearl of heaven. Rice vermicelli (Bún) is celebrated as a hallmark signature of traditional Vietnamese cuisine.
- The premium rice grains are processed utilizing state-of-the-art Japanese quality technology, yielding soft yet beautifully resilient vermicelli strands distinct to Hang Nga.
- Ingredients: Rice, tapioca starch, potato starch, canola oil, mono- and diglycerides of fatty acids (E471), lecithin (E322). Soup: Refined oil, salt, sugar, textured soy protein, dried carrots, spices...
- Directions for Use: Place the dried vermicelli, seasoning powder, and vegetable packets into a bowl. Pour approximately 400ml of boiling water, cover with a lid, and wait for 3 minutes. Add the specialized seasoning oil pack, stir thoroughly, and enjoy immediately.
- Storage: Keep in a cool, dry place away from direct sunlight.
