LOTTE Mart

• Century Egg is a unique dish with a transparent, jelly-like white and a distinct creamy, rich yolk.

• Century eggs are selected from fresh duck eggs, undergoing a multi-month curing process.

• The product utilizes UV light technology to sterilize the eggshell.

• The yolk of the egg is typically grayish-green, dark green, or cream-colored with a strong, distinctive aroma, while the white is dark brown and transparent like jelly.

Instructions for use: Peel off the curing mixture and eggshell and serve immediately with plain porridge, dried shrimp and pickled shallots, or prepare other dishes as desired.

Storage instructions: Store in a cool, dry place, away from direct sunlight.

Note: Do not use if the product shows signs of damage or has expired.

Suggested delicious dishes: Can be prepared as century eggs with dried shrimp, pickled shallots, crab soup with century egg, minced pork porridge with century egg, or cold tofu with century egg and shredded pork floss, etc.

Supplier information:

• Company name: CONG TY CO PHAN THUC PHAM VINH THANH DAT

• Address: 350/25, QUOC LO 1A, PHUONG AN PHU DONG, THANH PHO HO CHI MINH

(Translated by AI)